Discover the perfect balance of flavors with this Arugula, Portobello, and Feta Frittata! Designed for those on a renal diet, this low-sodium frittata is loaded with kidney-friendly ingredients that are as tasty as they are nutritious. Whether you’re vegetarian or just looking for a wholesome breakfast option, this recipe is a must-try! Click through to get the full recipe!

Discover the perfect balance of flavors with this Arugula, Portobello, and Feta Frittata! Designed for those on a renal diet, this low-sodium frittata is loaded with kidney-friendly ingredients that are as tasty as they are nutritious. Whether you’re vegetarian or just looking for a wholesome breakfast option, this recipe is a must-try! Click through to get the full recipe!